Spring Event – Saturday, May 6th 2023
Lilah Restaurant – Shepherdstown, WV
Join us for an Exciting Culinary Weekend Journey in Wild & Wonderful West Virginia!
About the Event
Join us at Lilah for a Mixology class with Owner/Mixologist Connie Heyer. You will learn to make and receive recipes for 3 Drinks which you can find below! Your tasting will be enjoyed with a chef paired small plate.
Come join us in the largest bar in Shepherdstown for a fun event that will satisfy the palate and the soul! Oh, and don’t forget, well-behaved pups are always welcome at Lilah!!
Any attendees wishing to stay for dinner at Lilah following the class should make a reservation on Open Table
About the Menu
Blackberry Lynchburg Lemonade
Paired with: Roasted Baby Heirloom Tomato Caprese Salad, House Buffalo Mozzarella, Balsamic Reduction served With crostini
Watermelon Martini
Paired with: House Smoked Pulled Pork Slider, Smoky Hickory BBQ Sauce, Served with House BBQ Kettle Chips, French Onion Dip, and Spicy Bread and Butter Pickles
Green Tea Kentucky Cousin Cocktail
Paired with: Coconut Macaroons and Dark Chocolate Truffles
Top Dishes from 2022 Series
Let these dishes inspire you for what’s to come May 7th!
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“Chef T” Torrece Gregoire
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